Climate Change and Law Collection

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Tackling the Dual Threats of Climate Change and Rural Poverty

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What Is Regenerative Agriculture?

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Patient Factsheet Sept. 2019

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A waste of fish

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Howard and Hancock: Canada's new food guide will be healthier for people – and the planet

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Water availability, surface water quality and water use in the Eastern Partnership countries

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Building an enabling environment for water, energy and food security dialogue in Central Asia

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“Climate Smart Agriculture” causes confusion

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A Toolkit for Incorporating Food Waste in Municipal Climate Action Plans

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MODEL COMPOST PROCUREMENT POLICY

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Zimbabwe: Agriculture Sector Disaster Risk Assessment

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Unlocking Urban Resilience Through Innovative Partnerships

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Water Supply Augmentation Planning (WT)

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City Ordinance to Reduce Amount of Disposable Food Service Ware

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Identifying Ecologically Sound Agricultural Climate Solutions in Saskatchewan

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Canada's pesticide regulator continues to backtrack on promised neonics ban

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Food crisis: the EU takes action to support Africa's Sahel and Lake Chad regions

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A race for lithium is sparking fears of water shortages in northern Argentina

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Seen from space: Extreme drought dries up rivers across the globe

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Microplastics in Pennsylvania A survey of waterways

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Ecological devastation of the Niger Delta by oil extraction should be a concern to the whole world

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Crop switching reduces agricultural losses from climate change in the United States by half under RCP 8.5

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A year of epic victories for clean water, salmon, and our climate.

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Draft 2020 Canada-Ontario Agreement on Great Lakes Water Quality and Ecosystem Health (ERO Number: 019-0198)

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Impacts of Climate Change

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If You Care About Climate Change, You Should Care about Anti-Immigrant Policy

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Carbon Sequestration: Addressing Climate Change and Food Security through Sustainable Agriculture

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The Climate Crisis and Global Hunger

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Water Challenges on a Planet under Pressure

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Aligning Sustainable Development Goals with citizens priorities

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As Global Leaders Talk Climate, Women in the Dry Corridor Are Working to Survive

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Global Nutrition Report - Actions and Accountability to advance nutrition and sustainable development

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Canada Should be a Leader in Global Food Security

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Growing a Climate Change Toolkit in Central America

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Climate Change Brings Erratic Weather: Hail Hurts Harvests in Nepal

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Future Food: Conserving diversity for climate resilience

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How finance can support a just transition at the interface of action on climate and biodiversity

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Different Branches, Same Vine

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Why I support the Canadian Foodgrains Bank

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Sector Update: Fisheries - June 2021

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Mitigating Gender Inequity in the Cocoa Sector

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Committing to measurable ESG initiatives in the Food & Beverage Sector

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FAO urges to scale up response to climate change in agricultural sectors

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Dear EU leaders, this is why we are suing you for a 1.5C global warming limit

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What is Sustainable Agriculture?

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An Urgent Year End Appeal for Samoa

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U of T researcher explores impact of climate change on food security in the Yukon

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Countries get to grips with cutting superpolluting GHGs

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Colombia’s Shale Resource Potential

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Solar Cooking in Haiti

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Madison Commits to Food Waste Reduction

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Food Waste Co-Digestion at Water Resource Recovery Facilities Business Case Analysis

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Southern Africa on the Brink of Famine? Policy brief

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Fertilizers are Necessary – And Only As Evil As We Let Them Be

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2019 SDG review: The natural link between climate action and sustainable development

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Florida Department of Agriculture and Consumer Services Proposes Renewable Energy Goals from Youth-Led Petition

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Buffalo Are the Backbone of Lakota Food Sovereignty

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The Hill Times - Farmers fighting climate change, at home and abroad

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Reliance on imports and industrial farming deepeningfood crisis across Southern Africa

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Southern Africa food and climate crisis

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Plant health and environmental protection

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Social protection for small-scale fisheries in the Mediterranean region

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THE CONTRIBUTION OF BIODIVERSITY FOR FOOD AND AGRICULTURE TO THE RESILIENCE OF PRODUCTION SYSTEMS

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FAO REGIONAL CONFERENCE FOR ASIA AND THE PACIFIC

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The future of livestock in Uganda Opportunities and challenges in the face of uncertainty

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EUROPE AND CENTRAL ASIA REGIONAL SYNTHESIS FOR THE STATE OF THE WORLD’S BIODIVERSITY FOR FOOD AND AGRICULTURE

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CONTRIBUTIONS OF BIODIVERSITY TO THE SUSTAINABLE INTENSIFICATION OF FOOD PRODUCTION

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Climate change impacts and responses in small-scale irrigation systems in West Africa

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BOOSTING FOOD SECURITY THROUGH DEVELOPMENT OF CLIMATE-RESILIENT AGRICULTURE IN NEPAL

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Disaster risk reduction at farm level: Multiple benefits, no regrets

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Deep-ocean climate change impacts on habitat, fish and fisheries

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Adaptation in the agriculture sectors: leveraging co-benefits for mitigation and sustainable development

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Access to markets for small actors in the roots and tubers sector

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Legal Pathways to Carbon-Neutral Agriculture

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Why bringing back nature cannot wait

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Sustainable food system – setting up an EU framework

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Food Safety

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NETFUND JOINS EQUITY BANK TO LAUNCH CLEAN COOKING INITIATIVE FOR SCHOOLS

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Evolutions of the Right to a Healthy Environment Part 1: Implications for Vulnerable Communities

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Native plants program helps gardeners fight nature and climate crises

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Climate Resilient Sustainable Agriculture

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Constitutional right' to water going unmet in Tunisia

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Global Food System Emissions Alone Threaten Warming Beyond 1.5°C

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Climate change, health, agriculture and food Actions needed after COP 21 in Paris

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Adapting to Climate Change by Saving Sacred Seeds

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World Food Prize Laureates Open Letter: U.S. Leadership Needed to Help End World Hunger

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Insure farmers to ensure future

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Agriculture and Food

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Beef is responsible for about 20 times more climate pollution per unit of protein than plantbased proteins, such as lentils and beans

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At work in the pear orchards of Talent, Oregon

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Innovative Programs in Haiti

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Sustainable Cooking Fuel for Haiti

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Les solutions nature pour le climat en milieux agricoles

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CLIMATE PROOFING TRANSBOUNDARY WATER AGREEMENTS IN AFRICA

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Better Forests, Better Cities

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Biden Administration’s ‘America the Beautiful’ Plan Opens Door for Arizonans to Protect Lands, Waters

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MANITOBA’S PROTEIN INDUSTRY: 2021 HIGHLIGHTS

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